2 years ago

Pan- Seared Tuscan Kale

Kale has been all the rage the past few years. I didn’t catch onto this new healthy hit since I’m not a big fan of cooked greens such as spinach, so I thought I wouldn’t enjoy Keep Reading

2 years ago

Easy Tuscan Bean Soup

As the days become seemingly shorter and the evenings are chillier, it’s the perfect time to start making this easy Tuscan bean soup for lunch or dinner. You only need 3 ingredients (plus some olive Keep Reading

3 years ago

Greek Cuisine

There is a Greek restaurant in Bologna, De Logo, which we absolutely love and  eat at quite often. So because we had already had a taste of good greek food, we were looking forward to Keep Reading

4 years ago

Festa In Collina

Last weekend we headed down into the heart of Tuscany for the “Festa in Collina”, a whole town barbecue.  We drove about another 30 minutes south of Siena until we arrived at this small, rustic, Keep Reading